Chocolate biscuits

by Jonathan Gibbs

With Protein Bake Mix, there are endless possibilities. Whether you are craving a sweet or savoury snack, we’ve got you covered. Why not try these delicious chocolate biscuits? 

Serves: 16
Ingredients:
  • 96g (4 servings) Herbalife Nutrition Protein Bake Mix
  • 104g (4 servings) Herbalife Nutrition F1 Smooth Chocolate flavour
  • 50g coconut sugar
  • 1 tsp bicarbonate of soda
  • 100ml semi skimmed milk
  • 50g low fat spread
  • Baking paper
Method:
  1. Preheat the oven to 180 C/gas 4 and line a large oven tray with baking paper. In a large bowl, combine the Protein Bake Mix, F1 Chocolate, bicarbonate of soda and milk. Stir thoroughly until smooth.
  2. Mix the low-fat spread into the mixture. Scoop around 2 tbsp of the mixture into your hands and roll into a ball. Place on the prepared sheet and press down with your fingers to make a biscuit shape. Repeat with the rest of the mixture to make eight, setting them apart from each other by 2cm at least.
  3. Bake for 10-15 minutes until set and crisp. Allow to cool on the tray then transfer to a wire rack to cool completely.
Nutrients per serving:
Per serving

 

Energy (kcal)   

 

Fat (g)

Carbohydrates (g)       

 

Fiber (g)

Protein (g)

Per serving

81

3.2

7.7

1.5

5.1

 

Fat of which saturates (g) : 1.2

Carbohydrate of which sugars (g) : 5.6

Salt (g) : 0.5

 

*Only when prepared as instructed on the product label does our product deliver the full nutrition benefits described on that label. Please remember that if a Herbalife Nutrition product is used in a heated recipe, some vitamin levels in the finished product may decline in comparison to label values.

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